By Executive Chef Jeff King
Today I will share with you this quick and easy miso sauce recipe. This is the perfect sauce for salad dressings or to use as a marinade for either fish, chicken or pork.
You will need:
- 2 tbsp miso paste
- 2 tbsp soy sauce
- 2 tbsp rice vinegar or white vinegar
- 1 tbsp sriracha
- 1 tbsp honey
Whisk the ingredients together until well incorporated.